Crispy Apple & Kohlrabi Salad

Kohlrabi Salad what??? Kohlrabi looks alien-like and most people have never heard of it. If you would ask my what I think it tastes like I would say to a cabbage crossed with a turnip yet crunchy like a water chestnut. Are you interested now? If so read on for my Crispy Apple & Kohlrabi Salad with a light Grapefruit and tarragon dressing.

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Crispy Apple & Kohlrabi Salad
This light and simple kohlrabi salad features Autumn Glory Apples, pink grapefruit, tarragon and olive oil! It’s a delicious and winter side salad that you and your guests will love!
Prep Time 10 minues
Passive Time 2 Hours
Servings
Small Side Servings
Ingredients
Prep Time 10 minues
Passive Time 2 Hours
Servings
Small Side Servings
Ingredients
Instructions
  1. In a large serving bowl, combine the kohlrabi and apple pieces. Add the cheese, if using, and the tarragon leaves and sunflower seeds.
  2. Drizzle the olive oil and grapefruit juice and then sprinkle lightly with salt and black pepper.
  3. Garnish with additional tarragon and the sunflower seeds.
Recipe Notes

Recipe adapted from Cookie and Kate.

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